Ingredients
Rice Cake: Rice, Salt, Food Acid E330, Grain Alcohol
Ramen: Wheat Flour, Modified Starch, Salt, Palm Oil, Thickener E412, Mineral Salt E450 E500 E501
Seasoning Powder: Sugar, Soybean Paste Powder (Soybean Paste, Salt, Mixed Formulation (Dextrin, Cacoa Colour, Anatto Extract), Dried Carrot Flakes, Corn Starch, Onion Powder, Mixed Formulation 2 (Mineral Salt, Soybean, Dextrin, Flavour Enhancer E621, Stir-Fried Onion, Chilli Powder, Jiajang Flavoured Oil, Food Additive, Complex Mixed Powder, Black Pepper Powder)
Nutrition per 100 grams
| Energy | 1416kJ/339kcal |
| Fat – of which saturated |
7.48g 2.6g |
| Corbohydrate – of which sugar |
63g 7.33g |
| Protein | 7.16g |
| Natrium (Salt) | 0.63g |
