Ingredients:
pork meat and fat 23,6%, kimchi 20% (salted Nappa cabbage, radish, fermented sauce [fermented anchovy sauce (anchovy, salt, water), kelp stock (water, sweetener (sorbitol), kelp extract, fructose, flavour enhancer (monosodium glutamate), seasoning sauce (water, sweetener (sorbitol), shrimp extract, thickener (xanthan gum), yeast extract, flavour enhancer (monosodium glutamate))], red pepper powder, garlic, thickener (xanthan gum), onion, leek, green onion, starter culture (hydrolysed soy protein), ginger, salt), wheat flour, vegetables 16% (cabbage, spring onion, onion, garlic), water, tofu [soy, water, firming agent (magnesium chloride)], textured soy protein, tapioca starch, egg white powder [egg white, acidity regulator (citric acid)], yeast extract, oyster sauce [sugar, salt, modified corn starch, oyster extract, colour (ammonia caramel)], red pepper powder, salt, pea fiber, wheat gluten, sesame oil, veal stock, sugar, flavouring, rapeseed Oil, spices
Nutritions:
Fats: 6.7 g
of which saturated fats: 2.5 g
Carbohydrates: 16 g
of which sugar: 2.3 g
Protein: 11 g
Salt: 1.04 g





