INGREDIENTS
Whole milk, double cream (milk), water, rice flour, sugar, light brown sugar (sugar, molasses), trehalose*, glucose syrup, coconut oil, coffee extract (2%), skimmed milk powder, tapioca starch, emulsifier (mono and diglycerides of fatty acids), stabilisers (guar gum, locust bean gum, cellulose gum, carrageenan), salt, soya. *Trehalose is a source of glucose.
NUTRITIONAL INFORMATION
Typical Values Per 100g
Energy: 1054kJ / 250kcal
Fat: 8.1g
of which saturated: 5.3g
Carbohydrates: 42g
of which sugar: 26g
Protein: 2.6g
Salt: 0.12g





