Ingredients

Dough (25.8%): Enriched Wheat Flour (Gluten), Water, Modified Starch (Potato), Starch (Contain Thickeners (E1404, E1442) (Wheat, Gluten)), Salt, Soybean Oil (Contain Emulsifiers (E322, E475)), Thickeners (E412, E415, E464 (Wheat, Gluten)).

Filling (74.2%): Water, Flavouring (Soy, Celery), Cabbage, Flavouring with Chicken Flavour (Wheat, Gluten, Soy, Celery), Soy Protein, Sweet Potato Noodle, Tofu (Soybean, Firming Agents (E516, E511)), Green Onion, Vegetable Oil Powder (Contain Thickener (E1450), Acidity Regulators (E340(ii), E452(i)), Anti-Caking Agent (E551), Antioxidant (E306) (Soy), Enriched Wheat Flour, Radish, Sugar, Flavour Enhancers (E621, E635), Thickener (E461), Habanero Chili Seasoning (Anti-Caking Agent (E551), Flavour Enhancers )E631, E627), Colour (E160c) (Soy)), Soy Sauce (Contain Flavour Enhancer (E635), Sweetener (E960) (Wheat, Gluten)), Salt, Chili Pepper Seasoning (Soy), Black Pepper Powder.