Japanese Miso is the embodiment of nature’s best, made from only the most nutritious of rice, freshest of soybeans, and all natural salt. As a seasoning, and as a stand alone food, Miso is unsurpassed in its unique flavor profile and nutritional value. We at Hikari Miso are dedicated to bringing nature’s best to you and your family, not only in the form of Miso, but in a wholesome variety of other healthy, natural foods.

Ingredients: Miso paste: SOYbean Paste (Water, SOYbeans, Rice, Salt), Water, Alcohol, Sugar, Kelp Extract, Salt. garnish: Seaweed, Fried TOFU (SOYbeans, Palm Oil, Firming Agents: e511, e516, e575), Yeast Extract Powder, Sugar, Green Onion, Dried Bonito Powder (FISH), Salt.

Allergy Information: Soybean

Storage info: store in a cool and dry place

Nutrition per 100ml