Tom Kha Kai soup is a traditional chicken soup with coconut milk and galangal. With the spicy paste from Cock Brand consisting of coconut extract (35%), galangal kaffir lime leaves and lemongrass, the delicious soup is quickly prepared. The paste is vegan and is added to water and seasoned to taste-with the option to add chicken for non-vegans

Ingredients: Coconut milk 35%, galangal 17%, sugar, salt,shallot, garlic, monosodium glutamate E621 as flavour enhancer, kaffir lime leave, lemon grass, citric acid E330 as acidity regulator.

Allergy Information:

Storage info: store in a cool and dry place

Nutrition per 100g