ATOM Baumkuchen is a traditional German pastry and also a popular snack in Japan. The delicious Baum cake is made with eggs, sugar, butter and wheat flour. The unique sweet taste is made without using unnecessary additives. This cake is delightful to enjoy with green tea or iced coffee during summertime or leisure snack time.
Nutrition per 100 g
| Energy | 1778Kj/425kcal |
| Fat – of which saturated |
33g 22,5g |
| Carbohydrate – of which sugar |
67,25g 6,25g |
| Protein | 5g |
| Natrium (Salt) | 0,25g |
