Ingredients: Seaweed 60%, rice oil (rice oil, rosemary extract (natural flavor)) 30%, Himalayan pink salt seasoning sauce powder (maltodextrin, sugar, pink salt, hydrolyzed soy protein, yeast extract, salt, anti-caking agent (E551)) 10%.

Nutritional information per 100g
Energy 1924 kJ/ 464 kcal
Fat 37.7 g
of which saturated 7.7 g
Carbohydrates 10.6 g
of which sugars 5.3 g
Protein 20.5 g
Sodium 1238 mg
Fiber 21.4 g