A classic Korean Kimchi made with Napa cabbage & aromatic ingredients. These robust ingredients increase in complexity as it ferments, bursting with flavorful heat but delightfully balanced.

Ingredients: Chinese cabbage, water, salt, rice starch paste (water, rice flour, guar gum), red pepper powder, sugar, garlic, onion, leek, less than 1% seaweed extract, lactic acid bacteria, ginger, D-sorbitol.

Allergy Information:

Storage info: store in a cool and dry place

Nutrition per 100g