Pad Thai is a fried noodle dish combining flavours of sweet , sour (vinegar, lime or tamarind) and salty (fish sauce or salt). Want to make Thailand’s most famous dish with wide rice noodles? The ready-made paste for Pad Thai from selected spices and peanuts with rich velvety texture and incredible taste will free your hands.
Ingredients: Sugar, water, shallot, soya bean oil, roasted peanuts, garlic, salt, MSG (E621) as flavour enhancer, tartarlic acid (E334) as acidity regulator, carmel (E150) as colouring agent, sodium benzoate (E211) as preservative.
Allergy Information: Soybean, peanuts
Storage info: store in a cool and dry place
Nutrition per 100g
| Energy | 1121kj/265kcal |
| Fat – of which saturated |
5.2g
0.8g |
| Carbohydrate – of which sugar |
49g
40g |
| Protein | 1.5g |
| Natrium (Salt) | 3.7g |
