Soon Veggie Ramen Soup, made with 100% vegan ingredients, is here and it is delicious! The savoury vegetable broth has it is own simple, yet hearty flavours that even the meat lovers will enjoy. Mild, Pure and Innocent. With no MSG added, 0 grams of trans fat, 100% vegan ingredients and 100% delicious. Soon Veggie Ramen is vegan certified, so all the soup lovers with a strict vegan lifestyle can eat with confidence.
Ingredients:
Noodles: wheat flour (USA), palm oil, potato starch, modified potato starch, salt, acidity regulator : E501, E339, E500, seasoning (yeast extract, soy sauce, garlic), tocopherol liquid (antioxidant: E306, emulsifier: soy lecithin), green tea extract (oligosaccharides, green tea extract, acid: E330), colour: E101.
Soup powder: seasoning (hydrolysed vegetable protein (soy), maltodextrin, yeast extract, salt, soy sauce, soybean, sugar, wheat flour), spices (maltodextrin, garlic, red pepper, salt, black pepper, ginger, onion, green onion), salt, sugar, flavour enhancer: E631, E627, maltodextrin, shiitake mushroom, acid : E330.
Dried Toppings: dried choy sum, died carrot.
Allergy information: Please, see ingredients in BOLD. Prepared at a company that also processes barley, crustaceans, eggs, fish, peanuts, milk, celery, mustard, sesame seeds and molluscs.
Storage info: store in cool and dry place
Place of origin: Korea
Nutrition per 100 grams
Energy | 1810kJ/430kcal |
Fat – of which saturated |
14g 6,8g |
Carbohydrate – of which sugar |
67g 3g |
Protein | 9g |
Natrium (Salt) | 4,1g |